Wine List
Although we strive to keep all of our wines in stock at all times, availability occasionally fluctuates and not all wines on this list may be available when you visit.
Many of our wines are available by the glass but if you commit to two glasses, we’ll gladly open any bottle.
Updated November 9, 2021
The Cask (well, okay, it’s just a bottle) of Amontillado — SHERRY
Lustau Amontillado “Los Arcos”, Spain 8/50
Toasted almonds, salt, dates
A classic way to begin a meal.
TEXAS WINE SPECIAL
**Multiple Award Winner**
Dell Valley Vineyards, Llano 1836, West Texas. 20/60
50% Cabernet Sauvignon 50% Syrah
Red currant, black cherry, black pepper, spice
SPARKLING
Jean-Louis Blanc de Blanc, France 187ml 8
Dry, light and refreshing
Opera Prima, Spain 7 / 21
Citrus and herbs, dry and smooth
Ruhlmann Crémant, France 16 / 48
Fresh and gently fruity
ROSÉ
Cipresseto, Tuscany 8 / 24
Citrus zest and stone fruit
Petit Gueissard, France 9 / 27
Berries and citrus
Studio Rosé, Miraval, France 12 / 36
Lively, fresh and well balanced
CHARDONNAY
Anthony Koster, California 8 / 24
Peach, apricot, and green apple with subtle toasty oak
Au Bon Climat, Santa Barbara County, California 17 / 51
Full bodied citrus with a bright finish,
from legendary winemaker Jim Clendenen
Buena Vista, Sonoma, California 17 / 51
Lemon custard and creamy vanilla
SAUVIGNON BLANC
Guenoc, California 8 / 24
refreshing fruit with lively acidity
Yealands, New Zealand 10 / 30
High in residual sugars, soft and smooth
Unshackled, California 13 / 39
Bright and crisp fruit, delightfully unconventional
PINOT GRIGIO
La Bella, Italy 8 / 24
Soft and easy drinking
Illahe Pinot Gris, Oregon 14 / 42
Green apples, lemon zest and cloves
PINOT NOIR
Los Riscos, Chile 7 / 21
Juicy with gentle tannins
Jezebel, Oregon 14 / 42
Bright red fruit and subtle earthiness
Barham Mendelsohn, Russian River Valley, California 66
Organically farmed; berries, earth and spice
CABERNET SAUVIGNON
Guenoc, California 8 / 24
Fresh cherries with notes of spice
Simi, Sonoma 15 / 45
Toasty oak and roasted coffee
Clos Pegase, Napa Valley 78
Rich aromas of cigar box and antique wood
MERLOT
Barone Fini, Italy 9 / 27
Soft texture and light tannins
Trefethen Merlot 17 / 51
Ripe raspberry, plum, black pepper and tea leaves
Swanson, California 20 / 60
Deep and dark fruit
ZINFANDEL
Cline ‘Nancy’s Vines’, California 10 / 30
Bold and soft with dark fruits
Murphy Goode Liar’s Dice 13 / 39
Black fruit and toasty vanilla
8 Years In The Desert, California 85
Boisterous yet elegant, plush layers of strawberry,
blackberry and raspberry
OTHER RED WINES
Cune, Tempranillo, Spain 11 / 33
Easy and fresh with toffee, cocoa and liquorice
Caparzo Sangiovese, Italy 8 / 24
Intense, spicy with wild strawberries
Sasso di Sole, Rosso di Montalcino, Italy 16 / 48
Subtle earthy aromas and tea leaves
Domaine Rouge-Bleu Mistral, Côtes du Rhône, France 19 / 57
Full bodied, rich coffee notes and dark cherries
Château Meyre, Haut-Médoc, France 18 / 54
Dense ripe tannins with a long finish
Gascon Malbec, Argentina 10 / 30
Vibrant and integrated with an enticing finish
Enrique Foster Malbec, Argentina 10 / 30
Fruity with balanced acidity, spiced fresh cherry and a touch of oak
Saldo Red Blend, California 17 / 51
Dried black cherries and baking spices with plenty
of density and body