Current Hours:
Tuesday thru Saturday 5p-9p
Sunday 11a-9p
Sunday Brunch 11a-3p
Open for dine-in and curbside.

Stay safe. Stay healthy.
Please wear a mask unless fully vaccinated. Thank you.


Menu | Wine List | Raven Cocktails | Sunday Brunch

See below for the current menu and for best curbside service or for reservations for dine-in for parties of 6 or more, please call us at (713) 521-2027.

Thank you and we very much look forward to seeing you.

Here’s our current menu
(see lower down for Wine List):

Chicken Vegetable Soup cup or bowl

Jalapeño Stuffed / Bacon Wrapped Grilled Shrimp Appetizer served  with honey mustard dipping sauce

Tower O’ Rings Lightly battered, hand-cut onion and poblano rings served with Spicy Ranch.

Baked Brie stuffed with mushrooms and served warm with mixed Greek olives, sourdough baguette, roasted garlic spread and raspberry preserves

Raven Tacos Two chicken, cheese and sour cream flautas drizzled with tomatillo sauce and topped with pico de gallo.

New York Strip 14 oz. Copper Creek Cattle Company premium Black Angus Beef served with mashed potatoes and green beans

Bacon Wrapped Filet 8 oz. Copper Creek Cattle Company center cut premium Black Angus Beef served with with garlic mashed potatoes and green beans

Chipotle-Honey Glazed Pork Chops Twin bone-in chops topped with roasted corn / black bean salsa served with grilled sweet potatoes and sautéed green beans

Grilled / Blackened Gulf Coast Catfish served with herb rice and sautéed spinach

Cedar Plank Salmon
with mashed potatoes and mixed greens

Grilled Salmon Steak
with herb rice and sautéed spinach

Rainbow Trout grilled with a honey-Dijon glaze served with herb rice and sautéed spinach

Raven Dinner Three chicken, cheese and sour cream flautas drizzled with tomatillo sauce, topped with pico de gallo and served with herb rice and black beans.

Grilled Salmon Salad Grilled 4 oz. Atlantic salmon filet over mixed field greens, tomato, mushroom, carrot, roasted corn and pico de gallo. Tossed in low fat lemon caper vinaigrette

Steak Salad Grilled skirt steak over mixed greens, cucumber, roasted red pepper, feta cheese and Kalamata olives with your choice of dressing

Spicy Southwestern Caesar  Romaine tossed in spicy Caesar dressing and topped with roasted corn/black bean salsa, Parmesan cheese, tortilla strips with mesquite grilled shrimp, salmon or chicken.

Pecan Crusted Chicken with sweet potato wedges and green beans

Poblano Lime Grilled Chicken Lightly marinated chicken breast topped with lime-infused poblano strips served with herb rice and sautéed green beans

Chicken Enchiladas Grilled chicken and cheese enchiladas topped with ancho sauce.  Served with herb rice and black beans.

Sweet Potato / Spinach Enchiladas Sweet potato, spinach, red onion, mushroom and garlic enchiladas topped with ancho cream sauce and Monterey Jack cheese. Served with herb rice and black beans.

Raven Steak Burger Fresh 8 oz. Copper Creek Cattle Company burger grilled to order and served with house-cut French fries and with or without  Monterey Jack & cheddar cheeses

Blackened Chicken Pasta over fettuccine with ancho-cream, Portabello and pico de gallo

Grilled Shrimp Pasta Mesquite grilled shrimp over fettuccine tossed with zesty pesto, Portobello, toasted pecans, sun-dried tomato and Parmesan cheese

Pasta Primavera Mixed julienne vegetables tossed with fettuccine in a light vegetable broth with Parmesan cheese. Also available with grilled chicken, shrimp or salmon

Grilled Portabella Sandwich topped with pesto and served with French Fries

Margherita Grilled Cheese Mozzarella, pesto and beefsteak tomato served with French Fries

Mesquite Grilled Chicken Sandwich topped with olive tapenade and served with French Fries

Mixed Green Salad with choice of lemon caper, balsamic or bleu cheese vinaigrette; add Chicken, Salmon or Shrimp if you’d like!


Wine List

Although we strive to keep all of our wines in stock at all times, availability occasionally fluctuates and not all wines on this list may be available when you visit.

 Commit to two glasses and we’ll gladly open any bottle.

SPARKLING (and one pink)

Canella Prosecco, Italy 187ml  8
Soft, fruity, refreshing


Finca Natalina Brut, Argentina  7 / 21
Soft and balanced

Ruhlmann Cremant, France  16 / 48
Fresh and gently fruity

Woodbridge White Zin, California  6 / 12
Berries and citrus


Guenoc, California 7 / 21
Juicy flavors, smooth and balanced

Buena Vista, Sonoma, California  17 / 51
Lemon custard and creamy vanilla


Yealands, New Zealand  9 / 27
Soft, rich and smooth

Guenoc, California 7 / 2
Lively and fresh

Domaine Matignon, France  10 / 30
Mineral notes, high acids, lively fruit

Château De l’Aubier, France  10 / 30
Soft fruit, smooth


La Bella, Italy  8 / 24
Soft and easy drinking

Barone Fini, Italy  8 / 24
Dry, Crisp and a bit nutty


La Fiera Moscato, Italy  6 / 18
Soft sweet citrus

Primo V Moscato, Italy  8 / 24
Lush and balanced

Vordy Muscat, France  12 / 36
Fruity, delicate and sweet


Cune, Tempranillo, Spain  11 / 33
Easy and fresh with toffee, cocoa and liquorice

Caparzo Sangiovese, Italy  8 / 24
Intense, spicy with wild strawberries

Sasso di Sole Sangiovese, Italy  16 / 48
Subtle earthy aromas and tea leaves

Domaine Rouge-Bleu Mistral, Côtes du Rhône, France  17 / 51
Full bodied, rich coffee notes and dark cherries

Saint Saturnin, Merlot / Cab Franc, Bordeaux, France  28 / 84
Elegant, austere and multi-layered

Barossa E&E, Shiraz, Australia  33 / 78
Ripe plums, coffee, cola and black pepper

Chat. Meyre Haut-Médoc, France  17 / 54
Dense ripe tannins with a long finish

Gascon Malbec, Argentina  10 / 30
Vibrant and integrated with an enticing finish


Guenoc, California 7 / 21
Front and center fruit

Simi, Sonoma  14 / 42
Toasty oak and roasted coffee

Clos Pegase, Napa Valley  31 / 78
Rich aromas of cigar box and antique wood


Los Riscos PN, Chile  7 / 21
Juicy with gentle tannins

Jezebel, Oregon  14 / 42
Bright red fruit and subtle earthiness

La Crema, Sonoma  15 / 45
Subtle and smooth toasted red fruits

J.P. Marchand, France  18 / 54
Delicate, soft and ‘earthy’

Hautes Côtes de Beaune, France  20 / 60
Bright, subtle and easy drinking


Barone Fini, Italy  9 / 27
Soft texture and light tannins

Peju, Napa, California  18 / 54
Vivid, big, structured and rich

Swanson, California  20 / 60
Deep and dark fruit


Cline ‘Nancy’s Vines’, California  10 / 30
Bold and soft with dark fruits

Murphy Goode Liar’s Dice  13 / 39
Black fruit and toasty vanilla

Commit to two glasses and we’ll gladly open any bottle.

Updated April 9, 2021.


Raven Grill Specialty Cocktails



Treaty Oak Waterloo ‘Antique’ Gin, lemon juice, grapefruit bitters, mint and simple syrup

Houston’s own award-winning Yellow Rose Outlaw Texas Bourbon, a touch of elderflower liqueur & lemon juice

A traditional Rye Manhattan made with Houston’s own award-winning Yellow Rose Rye

Absolut Mandrin vodka, Triple Sec, lime juice and cranberry juice

Absolut Citron vodka, lemon juice and simple syrup


Served in a copper mug with lime.

The traditional mule with Belvedere vodka, lime juice, Gosling’s ginger beer and mint

A combination of Deep Eddy Ruby Red Grapefruit Vodka,
Gosling’s ginger beer, lime juice & mint 

A variation on the traditional Moscow Mule made with Gosling’s 80 proof Black Seal Rum, lime juice, mint and Gosling’s ginger beer

Bacardi Superior Rum, fresh mint, lime juice and club soda

Tanqueray 10 Gin, King’s Ginger Liqueur and simple syrup

The regal champagne and crème de cassis cocktail


Picnic next door is open for dine-in and carry-out
Monday-Saturday 10a-4p,
closed Sunday.
For fastest service at Picnic, please order online
or call your order in before you arrive.
(713) 524-0201


The Raven Grill is a neighborhood restaurant serving fresh regional food cooked over a wood fire grill and served in a casual, comfortable atmosphere.
We also feature a great wine list and sustainable Raven-grown greens and eggs in many of our menu items.

Facebook 5/5 – August 2021  |  Google 4.4/5 – August 2021

Selected as a Neighborhood Favorite by our neighbors
on NextDoor.com for 2017, 2018, 2019 and 2020.

10% packaging charge for all to-go orders.