Specials

• Sunday: Chicken Fried Steak

  16

  Served all day.

• Monday: Herb Roasted Chicken

  18

• Tuesday: Blue Cornmeal Fried Catfish

  16

• Wednesday: Meatloaf

  17

• Thursday: Crab and Crawfish Enchiladas

  17

• Friday & Saturday: Chef’s Pick

  market