Wine List as of 05Oct20

Although we strive to keep all of our wines in stock at all times, availability occasionally fluctuates and not all wines on this list may be available when you visit.

 Commit to two glasses and we’ll gladly open any bottle.

SPARKLING (and one pink)

Mas Fi Cava, Spain  7 / 21
Dry and easygoing

Sur Valles ‘Golden Love’ Brut, Chile  6 / 18
100% chardonnay with creamy white fruits

J.P. Marchand Cremant, France  48
Dry, bready, big mouthful

Canella Prosecco, Italy 187ml  8
Soft, fruity, refreshing

Lanson Champagne, France 375ml  36
Dry, toasty and green apples

Woodbridge White Zin, California  6 / 12
Berries and citrus

CHARDONNAY

Casa Mateo, Chile  7 / 21
Clean, soft and easy drinking

Sandpoint, California  9 / 27
Rich, toasty vanilla oak

Buena Vista, Sonoma, California  48
Lemon custard and creamy vanilla

SAUVIGNON BLANC

Domaine Matignon, France  10 / 30
Mineral notes, high acids, lively fruit

PINOT GRIGIO

La Bella, Italy  8 / 24
Soft and easy drinking

SWEET WINES

La Fiera Moscato, Italy   6 / 18
Soft sweet citrus

Vordy Muscat, France   12 / 36
Fruity, delicate and sweet

CABERNET SAUVIGNON

Sand Point, Lodi, California  8 / 24
Fresh cherries with notes of spice

Clos Pegase, Napa Valley  78
Rich aromas of cigar box and antique wood

Quilt Cab, California   60
Toasty, ripe dark fruit

PINOT NOIR

J. P. Marchand, France  58
Delicate, soft and ‘earthy’

Amici, Russian River, California  68
Full and rich, ruby-purple and black cherries

Casa Mateo, Chile  7 / 21
Light and elegant red berries

MERLOT

Casa Mateo, Chile  7 / 21
Structured, bold and easy drinking

Swanson, California   45
Deep and dark fruit

Peju, Napa  56
Vivid, big, structured and rich

BLENDS AND OTHER REDS

Murphy Goode Liar’s Dice, California  13 / 39
Black fruit and toasty vanilla

Cline ‘Nancy’s Vines’ Zin, California  10 / 30
Bold and soft with dark fruits

Vordy René Blend, France  54
Full-bodied with notes of raspberry and sour cherry

Sasso di Sole Sangiovese, Italy   48
Subtle earthy aromas and tea leaves

Cune, Tempranillo, Spain  11 / 33
Easy and fresh with toffee, cocoa and liquorice

Caparzo, Sangiovese, Italy  8 / 24
Intense, spicy with wild strawberries

Domaine Rouge-Bleu Mistral, Côtes du Rhône, France  16 / 48
Full bodied, rich coffee notes and dark cherries

Dime, Cabernet / Merlot, Santa Ynez  15 / 45
Black pepper, black plum and juicy palate

Domaine de la Ronze Régnié Beaujolais, Gamay, France  15 / 45
Medium-bodied, spicy, round and delicious

8 Years in The Desert Zin Blend, California  90
Plum fruit with pepper, espresso and earth

Chateau Bichon Cassignole, Cabernet / Merlot, Bordeaux, France  58
Creamy dark fruit with chocolate and oak

Saint Saturnin, Merlot / Cab Franc, Bordeaux, France  76
Elegant, austere and multi-layered

Domaine du Père Caboche, Chateauneuf-du-Pape, France  64
Dark, rich and well balanced, spicy and elegant

Barossa E&E, Shiraz, Australia  98
Ripe plums, coffee, cola and black pepper

Domaine du Banneret, Chateauneuf du Pape, France  100
Very allocated, fine elegant complex, ultra-traditional

Commit to two glasses and we’ll gladly open any bottle.

Updated November 24, 2020.